Lipid Analysis Literature 2010

The following references were collected as part of our regular literature reviews for our own research purposes, and therefore reflect our personal research interests. However, most mainstream lipid analytical topics are covered. Among the exceptions are "steroidal hormones", "prostanoids", "fat-soluble vitamins" and "terpenoids", although some papers in these categories may be posted. We do not claim to cover the subject exhaustively, but we do our best to find papers that exhibit novel analytical methodology especially. References are listed alphabetically by the first author.

  • Aaltonen,N., Laitinen,J.T. and Lehtonen,M. Quantification of lysophosphatidic acids in rat brain tissue by liquid chromatography-electrospray tandem mass spectrometry. J. Chromatogr. B, 878, 1145-1152 (2010).
  • Afseth,N.K., Martens,H., Randby,A., Gidskehaug,L., Narum,B., Jorgensen,K., Lien,S. and Kohler,A. Predicting the fatty acid composition of milk: a comparison of two fourier transform infrared sampling techniques. Appl. Spectr., 64, 700-707 (2010).
  • Anagnostopoulos,D., Rakiec,C., Wood,J., Pandarinathan,L., Zvonok,N., Makriyannis,A. and Siafaka-Kapadai,A. Identification of endocannabinoids and related N-acylethanolamines in tetrahymena. A new class of compounds for Tetrahymena. Protist, 161, 452-465 (2010).
  • Andreyev,A.Y., Fahy,E., Guan,Z.Q., Kelly,S., Li,X.A., McDonald,J.G., Milne,S., Myers,D., Park,H., Ryan,A., Thompson,B.M., Wang,E., Zhao,Y.H., Brown,H.A., Merrill,A.H., Raetz,C.R.H., Russell,D.W., Subramaniam,S. and Dennis,E.A. Subcellular organelle lipidomics in TLR-4-activated macrophages. J. Lipid Res., 51, 2785-2797 (2010).
  • Angelini,R., Babudri,F., Lobasso,S. and Corcelli,A. MALDI-TOF/MS analysis of archaebacterial lipids in lyophilized membranes dry-mixed with 9-aminoacridine. J. Lipid Res., 51, 2818-2825 (2010).
  • Araujo,P., Zeng,Y.X., Du,Z.Y., Nguyen,T.T., Froyland,L. and Grung,B. Discrimination of n-3 rich oils by gas chromatography. Lipids, 45, 1147-1158 (2010).
  • Asakawa,D., Yoshimura,K., Takeda,S. and Hiraoka,K. Direct analysis of lipids in mouse brain using electrospray droplet impact/SIMS. J. Mass Spectrom., 45, 437-443 (2010).
  • Axelsen,P.H. and Murphy,R.C. Quantitative analysis of phospholipids containing arachidonate and docosahexenoate chains in microdissected regions of mouse brain. J. Lipid Res., 51, 660-671 (2010).
  • Azadmard-Damirchi,S., Nemati,M., Javad Hesari,J., Ansarin,M. and Fathi-Achachlouei,B. Rapid separating and enrichment of 4,4'-dimethylsterols of vegetable oils by solid-phase extraction. J. Am. Oil Chem. Soc., 87, 1155-1159 (2010).
  • Azizian,H., Kramer,J.K.G., Ehler,S. and Curtis,J.M. Rapid quantitation of fish oil fatty acids and their ethyl esters by FT-NIR models. Eur. J. Lipid Sci. Technol., 112, 452-462 (2010).
  • Baeten,V. Raman spectroscopy in lipid analysis. Lipid Technology, 22, 36-38 (2010).
  • Balgoma,D., Astudillo,A.M., Perez-Chacon,G., Montero,O., Balboa,M.A. and Balsinde,J. Markers of monocyte activation revealed by lipidomic profiling of arachidonic acid-containing phospholipids. J. Immunol., 184, 3857-3865 (2010).
  • Balgoma,D., Montero,O., Balboa,M.A. and Balsinde,J. Lipidomic approaches to the study of phospholipase A(2)-regulated phospholipid fatty acid incorporation and remodelling. Biochimie, 92, 645-650 (2010).
  • Banoub,J.H., El Aneed,A., Cohen,A.M. and Joly,N. Structural investigation of bacterial lipopolysaccharides by mass spectrometry and tandem mass spectrometry. Mass Spectrom. Rev., 29, 606-650 (2010).
  • Barison,A., da Silva,C.W.P., Campos,F.R., Simonelli,F., Lenz,C.A. and Ferreira,A.G. A simple methodology for the determination of fatty acid composition in edible oils through H-1 NMR spectroscopy. Mag. Res. Chem., 48, 642-650 (2010).
  • Baronio,M., Lattanzio,V.M.T., Vaisman,N., Oren,A. and Corcelli,A. The acylhalocapnines of halophilic bacteria: structural details of unusual sulfonate sphingoids. J. Lipid Res., 51, 1878-1885 (2010).
  • Bauersachs,T., Speelman,E.N., Hopmans,E.C., Reichart,G.J., Schouten,S. and Damste,J.S.S. Fossilized glycolipids reveal past oceanic N-2 fixation by heterocystous cyanobacteria. Proc.Nat. Acad. Sci. USA, 107, 19190-19194 (2010).
  • Beck,S., Muller,F.D., Strauch,E., Brecker,L. and Linscheid,M.W. Chemical structure of Bacteriovorax stolpii Lipid A. Lipids, 45, 189-198 (2010).
  • Beldean-Galea,M.S., Horga,C. and Coman,M.V. Separation and determination of tocopherols in vegetable oils by solid phase extraction on porous polymers SPE cartridges and capillary gas chromatography analysis. Central Eur. J. Chem., 8, 1108-1114 (2010).
  • Benabdellah,F., Seyer,A., Quinton,L., Touboul,D., Brunelle,A. and Laprevote,O. Mass spectrometry imaging of rat brain sections: nanomolar sensitivity with MALDI versus nanometer resolution by TOF-SIMS. Anal. Bioanal. Chem., 396, 151-162 (2010).
  • Beneito-Cambra,M., Bernabe-Zafon,V., Simo-Alfonso,E.F. and Ramis-Ramos,G. Chromium(VI) oxide oxidation of non-ethoxylated and ethoxylated alcohols for determination by electrospray ionization mass spectrometry. Rapid Commun. Mass Spectrom., 24, 2093-2100 (2010).
  • Berdeaux,O., Gregoire,S., Fournier,C., Christie,W.W., Lambelet,P. and Sebe-dio,J.L. Detection of lactobacillic acid in low erucic rapeseed oil - A note of caution when quantifying cyclic fatty acid monomers in vegetable oils. Chem. Phys. Lipids, 163, 698-702 (2010).
  • Berdeaux,O., Juaneda,P., Martine,L., Cabaret,S., Bretillon,L. and Acar,N. Identification and quantification of phosphatidylcholines containing very-long-chain polyunsaturated fatty acid in bovine and human retina using liquid chromatography/tandem mass spectrometry. J. Chromatogr. A, 1217, 7738-7748 (2010).
  • Berry,K.A.Z., Turner,W.W., VanNieuwenhze,M.S. and Murphy,R.C. Characterization of oxidized phosphatidylethanolamine derived from RAW 264.7 cells using 4-(dimethylamino)benzoic acid derivatives. Eur. J. Mass Spectrom., 16, 463-470 (2010).
  • Bielawski, J., Pierce, J.S., Snider, J., Rembiesa, B., Szulc, Z.M. and Bielawska, A. Sphingolipid analysis by high performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS). Adv Exp Med Biol., 688, 46-59 (2010).
  • Birringer,M. Analysis of vitamin E metabolites in biological specimen. Mol. Nutr. Food Res., 54, 588-598 (2010).
  • Blair,I.A. Analysis of endogenous glutathione-adducts and their metabolites. Biomed. Chromatogr., 24, 29-38 (2010).
  • Blanksby,S.J. and Mitchell,T.W. Advances in mass spectrometry for lipidomics. Ann. Rev. Anal. Chem., 3, 433-465 (2010).
  • Bollinger,J.G., Ii,,H., Sadilek,M. and Gelb,M.H. Improved method for the quantification of lysophospholipids including enol ether species by liquid chromatography-tandem mass spectrometry. J. Lipid Res., 51, 440-447 (2010).
  • Bollinger,J.G., Thompson,W., Lai,Y., Oslund,R.C., Hallstrand,T.S., Sadilek,M., Turecek,F. and Gelb,M.H. Improved sensitivity mass spectrometric detection of eicosanoids by charge reversal derivatization. Anal. Chem., 82, 6790-6796 (2010).
  • Bou,R., Chen,B.C., Guardiola,F., Codony,R. and Decker,E.A. Determination of lipid and protein hydroperoxides using the fluorescent probe diphenyl-1-pyrenylphosphine. Food Chem., 123, 892-900 (2010).
  • Bowen,C.L., Kehler,J. and Evans,C.A. Development and validation of a sensitive and selective UHPLC-MS/MS method for simultaneous determination of both free and total eicosapentaeonic acid and docosahexenoic acid in human plasma. J. Chromatogr. B, 878, 3125-3133 (2010).
  • Braun,M., Fluck,B., Cotting,C., Monard,F. and Giuffrida,F. Quantification of phospholipids in infant formula and growing up milk by high-performance liquid chromatography with evaporative light scattering detector. J. Ass. Off. Anal. Chem. Int., 93, 948-955 (2010).
  • Buczynski,M.W., Svensson,C.I., Dumlao,D.S., Fitzsimmons,B.L., Shim,J.H., Scherbart,T.J., Jacobsen,F.E., Hua,X.Y., Yaksh,T.L. and Dennis,E.A. Inflammatory hyperalgesia induces essential bioactive lipid production in the spinal cord. J. Neurochem., 114, 981-993 (2010).
  • Bütikofer,P., Greganova,E., Liu,Y.-C., Edwards,I.J., Lehane,M.J. and Acosta-Serrano,A. Lipid remodelling of glycosylphosphatidylinositol (GPI) glycoconjugates in procyclic-form trypanosomes: biosynthesis and processing of GPIs revisited. Biochem. J., 428, 409–418 (2010).
  • Butovich,I.A. Fatty acid composition of cholesteryl esters of human meibomian gland secretions. Steroids, 75, 726-733 (2010). Calvano,C.D., Carulli,S. and Palmisano,F. 1H-Pteridine-2,4-dione (lumazine): a new MALDI matrix for complex (phospho)lipid mixtures analysis. Anal. Bioanal. Chem., 398, 499-507 (2010).
  • Byrdwell,W.C. Dual parallel mass spectrometry for lipid and vitamin D analysis. J. Chromatogr. A, 1217, 3992-4003 (2010).
  • Camera,E., Ludovici,M., Galante,M., Sinagra,J.L. and Picardo,M. Comprehensive analysis of the major lipid classes in sebum by rapid resolution high-performance liquid chromatography and electrospray mass spectrometry. J. Lipid Res., 51, 3377-3388 (2010).
  • Castro-Perez,J.M., Kamphorst,J., DeGroot,J., Lafeber,F., Goshawk,J., Yu,K., Shockcor,J.P., Vreeken,R.J. and Hankemeier,T. Comprehensive LC-MSE lipidomic analysis using a shotgun approach and its application to biomarker detection and identification in osteoarthritis patients. J. Proteome Res., 9, 2377-2389 (2010).
  • Chen,J.Z., Green-Church,K.B. and Nichols,K.K. Shotgun lipidomic analysis of human meibomian gland secretions with electrospray ionization tandem mass spectrometry. Invest. Ophthalmol. Vis. Sci., 51, 6220-6231 (2010).
  • Chen,Y.F., Liu,Y., Sullards,M.C. and Merrill,A.H. An introduction to sphingolipid metabolism and analysis by new technologies. Neuromol. Med., 12, 306-319 (2010).
  • Cheng,H., Sun,G., Yang,K., Gross,R.W. and Han,X. Selective desorption/ionization of sulfatides by MALDI-MS facilitated using 9-aminoacridine as matrix. J. Lipid Res., 51, 1599-1609 (2010).
  • Christie, W.W. and Han, X. Lipid Analysis - Isolation, Separation, Identification and Lipidomic Analysis (4th edition), 446 pages (Oily Press, Bridgwater, U.K. and Woodhead Publishing Ltd, Cambridge, U.K.) (2010) - Woodhead Publishing Ltd.
  • Christy,A.A. Isomerization of 9c11t/10t12c CLA in triacylglycerols. Lipids, 45, 733-741 (2010).
  • Colsch,B. and Woods,A.S. Localization and imaging of sialylated glycosphingolipids in brain tissue sections by MALDI mass spectrometry. Glycobiology, 20, 661-667 (2010).
  • Coppa,M., Ferlay,A., Leroux,C., Jestin,M., Chilliard,Y., Martin,B. and Andueza,D. Prediction of milk fatty acid composition by near infrared reflectance spectroscopy. Int. Dairy J., 20, 182-189 (2010).
  • Costantino,V., Fattorusso,E., Mangoni,A., Teta,R., Panza,E. and Ianaro,A. Terpioside B, a difucosyl GSL from the marine sponge Terpios sp is a potent inhibitor of NO release. Bioorg. Med. Chem., 18, 5310-5315 (2010).
  • Csernica,S.N. and Hsu,J.T. Simple and efficient method for the analysis of transesterification reaction mixtures for biodiesel production by reversed-phase high performance liquid chromatography. Energy & Fuels, 24, 6131-6141 (2010).
  • Cutignano,A., Chiuminatto,U., Petruzziello,F., Vella,F.M. and Fontana,A. UPLC-MS/MS method for analysis of sphingosine 1-phosphate in biological samples. Prostaglandins Other Lipid Mediators, 93, 25-29 (2010).
  • D'Arrigo,P. and Servi,S. Synthesis of lysophospholipids. Molecules, 15, 1354-1377 (2010).
  • Dahl,J.H. and van Breemen,R.B. Rapid quantitative analysis of 8-iso-prostaglandin-F-2 alpha using liquid chromatography-tandem mass spectrometry and comparison with an enzyme immunoassay method. Anal. Biochem., 404, 211-216 (2010).
  • Dang,H.T., Lee,H.J., Yoo,E.S., Hong,J., Choi,J.S. and Jung,J.H. The occurrence of 15-keto-prostaglandins in the red alga Gracilaria verrucosa. Arch. Pharmacal Res., 33, 1325-1329 (2010).
  • Dannenberger,D., Süß,R., Teuber,K., Fuchs,B., Nuernberg,K. and Schiller,J. The intact muscle lipid composition of bulls: an investigation by MALDI-TOF MS and 31P NMR Chem. Phys. Lipids, 163, 157-164 (2010).
  • De Castro,P.M., Barra,M.M., Ribeiro,M.C.C., Aued-Pimentel,S., Da Silva,S.A. and De Oliveira,M.A.L. Total trans fatty acid analysis in spreadable cheese by capillary zone electrophoresis. J. Agric. Food Chem., 58, 1403-1409 (2010).
  • Deepam,L.S.A. and Arumughan,C. Characterization of sn-2 alk-1 '-enyl ethers of glycerol from rice bran oil. J. Oleo Sci., 59, 521-526 (2010).
  • Deng,L., Fukuda,R., Kakihara,T., Narita,K. and Ohta,A. Incorporation and remodeling of phosphatidylethanolamine containing short acyl residues in yeast. Biochim. Biophys. Acta, 1801, 635-645 (2010).
  • Dennis,E.A., Deems,R.A., Harkewicz,R., Quehenberger,O., Brown,H.A., Milne,S.B., Myers,D.S., Glass,C.K., Hardiman,G., Reichart,D., Merrill,A.H., Sullards,M.C., Wang,E., Murphy,R.C., Raetz,C.R.H., Garrett,T.A., Guan,Z.Q., Ryan,A.C., Russell,D.W., McDonald,J.G., Thompson,B.M., Shaw,W.A., Sud,M., Zhao,Y.H., Gupta,S., Maurya,M.R., Fahy,E. and Subramaniam,S. A mouse macrophage lipidome. J. Biol. Chem., 285, 39976-39985 (2010).
  • Destaillats,F., Cruz-Hernandez,C., Giuffrida,F. and Dionisi,F. Identification of the botanical origin of pine nuts found in food products by gas-liquid chromatography analysis of fatty acid profile. J. Agric. Food Chem., 58, 2082-2087 (2010).
  • Destaillats,F., Cruz-Hernandez,C., Nagy,K. and Dionisi,F. Identification of monoacylglycerol regio-isomers by gas chromatography-mass spectrometry. J. Chromatogr. A, 1217, 1543-1548 (2010).
  • Dill,A.L., Eberlin,L.S., Zheng,C., Costa,A.B., Ifa,D.R., Cheng,L.A., Masterson,T.A., Koch,M.O., Vitek,O. and Cooks,R.G. Multivariate statistical differentiation of renal cell carcinomas based on lipidomic analysis by ambient ionization imaging mass spectrometry. Anal. Bioanal. Chem. 398, 2969-2978 (2010).
  • Doehlert,D.C., Angelikousis,S. and Vick,B. Accumulation of oxygenated fatty acids in oat lipids during storage. Cereal Chem., 87, 532-537 (2010).
  • Doehlert,D.C., Moreau,R.A., Welti,R., Roth,M.R. and McMullen,M.S. Polar lipids from oat kernels. Cereal Chem., 87, 467-474 (2010).
  • Duan,J.J., Sugawara,T. and Hirata,T. Rapid quantitative analysis of sphingolipids in seafood using HPLC with evaporative light-scattering detection: its application in tissue distribution of sphingolipids in fish. J. Oleo Sci., 599, 509-513 (2010).
  • Eberlin,L.S., Ifa,D.R., Wu,C. and Cooks,R.G. Three-dimensional vizualization of mouse brain by lipid analysis using ambient ionization mass spectrometry. Angew. Chem.-Int. Ed., 49, 873-876 (2010).
  • Ellis,S.R., Wu,C.P., Deeley,J.M., Zhu,X.J., Truscott,R.J.W., Panhuis,M.I.H., Cooks,R.G., Mitchell,T.W. and Blanksby,S.J. Imaging of human lens lipids by desorption electrospray ionization mass spectrometry. J. Am. Soc. Mass Spectrom., 21, 2095-2104 (2010).
  • Emerson,B., Gidden,J., Lay,J.O. and Durham,B. A rapid separation technique for overcoming suppression of triacylglycerols by phosphatidylcholine using MALDI-TOF MS. J. Lipid Res., 51, 2428-2434 (2010).
  • Endo,M., Hasegawa,Y., Fukuda,S., Kobayashi,H., Yotsumoto,Y., Mushimoto,Y., Li,H., Purevsuren,J. and Yamaguchi,S. In vitro probe acylcarnitine profiling assay using cultured fibroblasts and electrospray ionization tandem mass spectrometry predicts severity of patients with glutaric aciduria type 2. J. Chromatogr. B, 878, 1673-1676 (2010).
  • Estrada,R., Puppato,A., Borchman,D. and Yappert,M.C. Reevaluation of the phospholipid composition in membranes of adult human lenses by P-31 NMR and MALDI MS. Biochem. Biophys. Acta, 1798, 303-311 (2010).
  • Fasciotti,M. and Netto,A.D.P. Optimization and application of methods of triacylglycerol evaluation for characterization of olive oil adulteration by soybean oil with HPLC-APCI-MS-MS. Talanta, 81, 1116-1125 (2010).
  • Feldstein,A.E., Lopez,R., Tamimi,T.A.R., Yerian,L., Chung,Y.M., Berk,M., Zhang,R.L., McIntyre,T.M. and Hazen,S.L. Mass spectrometric profiling of oxidized lipid products in human nonalcoholic fatty liver disease and nonalcoholic steatohepatitis. J. Lipid Res., 51, 3046-3054 (2010).
  • Ferreira,C.R., Saraiva,S.A., Catharino,R.R., Garcia,J.S., Gozzo,F.C., Sanvido,G.B., Santos,L.F.A., Lo Turco,E.G., Pontes,J.H.F., Basso,A.C., Bertolla,R.P., Sartori,R., Guardieiro,M.M., Perecin,F., Meirelles,F.V., Sangalli,J.R. and Eberlin,M,N. Single embryo and oocyte lipid fingerprinting by mass spectrometry. J. Lipid Res., 51, 1218-1227 (2010).
  • Francois,I., Pereira,A.D. and Sandra,P. Considerations on comprehensive and off-line supercritical fluid chromatography x reversed-phase liquid chromatography for the analysis of triacylglycerols in fish oil. J. Sep. Sci., 33, 1504-1512 (2010).
  • Fuchs,B., Süß,R. and Schiller,J. An update of MALDI-TOF mass spectrometry in lipid research. Prog. Lipid Res., 49, 450-475 (2010).
  • Gerbig,S. and Takats,Z. Analysis of triglycerides in food items by desorption electrospray ionization mass spectrometry. Rapid Commun. Mass Spectrom., 24, 2186-2192 (2010).
  • Girod,M., Shi,Y.Z., Cheng,J.X. and Cooks,R.G. Desorption electrospray ionization imaging mass spectrometry of lipids in rat spinal cord J. Am. Soc. Mass Spectrom., 21, 1177-1189 (2010).
  • Glaser,C., Demmelmair,H. and Koletzko,B. High-throughput analysis of total plasma fatty acid composition with direct in situ transesterification. PLOS One, 5, e12045 (2010).
  • Glaser,C., Demmelmair,H. and Koletzko,B. High-throughput analysis of fatty acid composition of plasma glycerophospholipids. J. Lipid Res., 51, 216-221 (2010).
  • Gnann,H., Engelmann,C., Skopp,G., Winkler,M., Auwarter,V., Dresen,S., Ferreiros,N., Wurst,F.M. and Weinmann,W. Identification of 48 homologues of phosphatidylethanol in blood by LC-ESI-MS/MS. Anal. Bioanal. Chem., 396, 2415-2423 (2010).
  • Gonzalvez,A., Preinerstorfer,B. and Lindner,W. Selective enrichment of phosphatidylcholines from food and biological matrices using metal oxides as solid-phase extraction materials prior to analysis by HPLC-ESI-MS/MS. Anal. Bioanal. Chem., 396, 2965-2975 (2010).
  • Gorissen,L., Raes,K., Weckx,S., Dannenberger,D., Leroy,F., De Vuyst,L. and De Smet,S. Production of conjugated linoleic acid and conjugated linolenic acid isomers by Bifidobacterium species. Appl. Microbiol. Biotechnol., 87, 2257-2266 (2010).
  • Goto-Inoue,N., Hayasaka,T., Zaima,N., Kashiwagi,Y., Yamamoto,M., Nakamoto,M. and Setou,M. The detection of glycosphingolipids in brain tissue sections by imaging mass spectrometry using gold nanoparticles. J. Am. Soc. Mass Spectrom., 21, 1940-1943 (2010).
  • Goto-Inoue,N., Hayasaka,T. and Setou,M. Imaging mass spectrometry of glycolipids. Methods in Enzymology, 478, 287-301 (2010).
  • Gotoh,N., Matsumoto,Y., Yuji,H., Nagai,T., Mizobe,H., Ichioka,K., Kuroda,I., Noguchi,N. and Wada,S. Characterization of non-endcapped polymeric ODS column for the separation of triacylglycerol positional isomers. J. Oleo Sci., 59, 71-79 (2010).
  • Greganova,E., Butikofer,P. and Acosta-Serrano,A. The protease resistant surface (PRS) glycoconjugate from Trypanosoma congolense has an inositol-acylated glycosylphosphatidylinositol anchor, containing a significant proportion of myristate at the sn-2 position. Mol. Biochem. Parasitol., 171, 50-54 (2010).
  • Griffiths,M.J., van Hille,R.P. and Harrison,S.T.L. Selection of direct transesterification as the preferred method for assay of fatty acid content of microalgae. Lipids, 45, 1053-1060 (2010).
  • Griffiths,W.J. and Sjövall,S. Bile acids: analysis in biological fluids and tissues. J. Lipid Res., 51, 23-41 (2010).
  • Griffiths,W.J. and Sjovall,J. Analytical strategies for characterization of bile acid and oxysterol metabolomes. Biochem. Biophys. Res. Commun., 396, 80-84 (2010).
  • Gu,Q., David,F., Lynen,F., Rumpel,K., Xu,G.W., De Vos,P. and Sandra,P. Analysis of bacterial fatty acids by flow modulated comprehensive two-dimensional gas chromatography with parallel flame ionization detector/mass spectrometry. J. Chromatogr. A, 1217, 4448-4453 (2010).
  • Guan,X.L., Riezman,I., Wenk,M.R. and Riezman,H. Yeast lipid analysis and quantification by mass spectrometry. Methods In Enzymology, 470, 369-391 (2010).
  • Guo,L.L., Amarnath,V. and Davies,S.S. A liquid chromatography-tandem mass spectrometry method for measurement of N-modified phosphatidylethanolamines. Anal. Biochem., 405, 236-245 (2010).
  • Guo,X.H. and Lankmayr,E. Multidimensional approaches in LC and MS for phospholipid bioanalysis. Bioanalysis, 2, 1109-1123 (2010).
  • Gupta,V., Patwardhan,G.A., Zhang,Q.J., Cabot,M.C., Jazwinski,SM. and Liu,Y.Y. Direct quantitative determination of ceramide glycosylation in vivo: a new approach to evaluate cellular enzyme activity of glucosylceramide synthase. J. Lipid Res., 51, 866-874 (2010).
  • Haeuptle,M.A., Hulsmeier,A.J. and Hennet,T. HPLC and mass spectrometry analysis of dolichol-phosphates at the cell culture scale. Anal. Biochem., 396, 133-138 (2010).
  • Hammad,S.M., Pierce,J.S., Soodavar,F., Smith,K.J., Al Gadban,M.M., Rembiesa,B., Klein,R.L., Hannun,Y.A., Bielawski,J. and Bielawska,A. Blood sphingolipidomics in healthy humans: impact of sample collection methodology. J. Lipid Res., 51, 3074-3087 (2010).
  • Han,J., Clement,J.M., Li,J., King,A., Ng,S. and Jaworski,J.G. The cytochrome P450 CYP86A22 is a fatty acyl-coA omega-hydroxylase essential for estolide synthesis in the stigma of petunia hybrida. J. Biol. Chem., 285, 3986-3996 (2010).
  • Han,X. The pathogenic implication of abnormal interaction between apolipoprotein E isoforms, amyloid-beta peptides, and sulfatides in Alzheimer’s disease. Mol. Neurobiol., 41, 97-106 (2010).
  • Han,X. Multi-dimensional mass spectrometry-based shotgun lipidomics and the altered lipids at the mild cognitive impairment stage of Alzheimer's disease. Biochim. Biophys. Acta, 1801, 774-783 (2010).
  • Hankin,J.A. and Murphy,R.C. Relationship between MALDI IMS intensity and measured quantity of selected phospholipids in rat brain sections. Anal. Chem., 82, 8476-8484 (2010).
  • Harrabi,S., Boukhchina,S., Kallel,H. and Mayer,P.M. Glycerophospholipid and triacylglycerol distribution in corn kernels (Zea mays L.). J. Cereal Sci., 51, 1-6 (2010).
  • Hatzakis, E., Agiomyrgianaki, A. and Dais, P Detection and quantification of free glycerol in virgin olive oil by P-31-NMR spectroscopy. J. Am. Oil Chem. Soc., 87, 29-34 (2010).
  • Hauff,S. and Vetter,W. Exploring the fatty acids of vernix caseosa in form of their methyl esters by off-line coupling of non-aqueous reversed phase high performance liquid chromatography and gas chromatography coupled to mass spectrometry. J. Chromatogr. A, 1217, 8270-8278 (2010).
  • Hauff,S. and Vetter,W. Creation and evaluation of a two-dimensional contour plot of fatty acid methyl esters after off-line coupling of reversed-phase HPLC and GC/EI-MS. Anal. Bioanal. Chem., 396, 2695-2707 (2010).
  • Hauff,S., Chefetz,B., Shechter,M. and Vetter,W. Determination of hydroxylated fatty acids from the biopolymer of tomato cutin and their fate during incubation in soil. Phytochem. Anal., 21, 582-589 (2010).
  • Hauff,S., Hottinger,G. and Vetter,W. Enantioselective analysis of chiral anteiso fatty acids in the polar and neutral lipids of food. Lipids, 45, 357-365 (2010).
  • Hauff,S., Rilfors,L., Hottinger,G. and Vetter,W. Structure and absolute configuration of an unsaturated anteiso fatty acid from Bacillus megaterium. J. Chromatogr. A, 1217, 1683-1687 (2010).
  • Hayama,T., Sakaguchi,Y., Yoshida,H., Itoyama,M., Todoroki,K., Yamaguchi,M. and Nohta,H. Fluorous derivatization combined with liquid chromatography/tandem mass spectrometry: a method for the selective and sensitive determination of sialic acids in biological samples. Rapid Comm. Mass Spectrom., 24, 2868-2874 (2010).
  • Hein,E.M., Bodeker,B., Nolte,J. and Hayen,H. Software tool for mining liquid chromatography/multi-stage mass spectrometry data for comprehensive glycerophospholipid profiling. Rapid Commun. Mass Spectrom., 24, 2083-2092 (2010).
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Updated December 2013