Lipid Analysis Literature - 1998

The following references were collected as part of our regular literature reviews for our own research purposes, and therefore reflect our personal research interests. However, most mainstream lipid analytical topics are covered. The exceptions are "sterols", "prostaglandins" and "carotenoids". We cannot claim to cover the subject exhaustively, but we do our best, looking for papers that exhibit novel analytical methodology especially. References are listed alphabetically by the first author.

  • Abe,A. Modification of the coomassie brilliant blue staining method for sphingolipids and sphingolipid synthesis inhibitors on silica gel thin-layer plate. Anal. Biochem., 258, 149-150 (1998).
  • Abidi,S.L. Separation procedures for phosphatidylserines. J. Chromatogr. B, 717, 279-293 (1998).
  • Ackman,R.G. Remarks on official methods employing boron trifluoride in the preparation of methyl esters of the fatty acids of fish oils. J. Am. Oil Chem. Soc., 75, 541-545 (1998).
  • Adachi,J., Asano,M., Naito,T., Ueno,Y. and Tatsuno,Y. Chemiluminescent determination of cholesterol hydroperoxides in human erythrocyte membrane. Lipids, 33, 1235-1240 (1998).
  • Adam,M., Chew,M., Wasserman,S., McCollum,A., McDonald,R.E. and Mossoba,M.M. Determination of trans fatty acids in hydrogenated vegetable oils by attenuated total reflection infrared spectroscopy: Two limited collaborative studies. J. Am. Oil Chem. Soc., 75, 353-358 (1998).
  • Adam,W., Boland,W., Hartmann-Schreier,J, Humpf,H.U., Lazarus,M., Saffert,A., Saha-Moller,C.R. and Schreier,P. alpha-Hydroxylation of carboxylic acids with molecular oxygen catalyzed by the alpha oxidase of peas (Pisum sativum): a novel biocatalytic synthesis of enantiomerically pure (R)-2-hydroxy acids. J. Am. Chem. Soc., 120, 11044-11048 (1998).
  • Adas,F., Picart,D., Berthou,F., Simon,B. and Amet,Y. Liquid chromatography mass spectrometry and gas chromatography mass spectrometry of omega-and (omega-1)-hydroxylated metabolites of elaidic and oleic acids in human and rat liver microsomes. J. Chromatogr. B, 714, 133-144 (1998).
  • Adlof,R. and Lamm,T. Fractionation of cis-and trans-oleic, linoleic, and conjugated linoleic fatty acid methyl esters by silver ion high-performance liquid chromatography. J. Chromatogr. A, 799, 329-332 (1998).
  • Aichholz,R. and Lorbeer,E. Separation of triacylglycerols by high temperature gas chromatography on seven different stationary phases. J. High Resolut. Chromatogr., 21, 363-367 (1998).
  • Aichholz,R., Spitzer,V. and Lorbeer,E. High temperature gas chromatography and high temperature gas chromatography: Negative chemical ionization mass spectrometry of derivatized triglycerides containing oxygenated fatty acid acyl groups. J. High Resolut. Chromatogr., 21, 152-160 (1998).
  • Aitzetm?ller,K. and Vosmann,K. Cyclopropenoic fatty acids in gymnosperms: the seed oil of Welwitschia. J. Am. Oil Chem. Soc., 75, 1761-1765 (1998).
  • Aitzetmuller,K., Bruhl,L. and Fiebig,H.J. Analysis of sterol content and composition in fats and oils by capillary-gas liquid chromatography using an internal standard. Comments on the German sterol method. Fett-Lipid, 100, 429-435 (1998).
  • Akasaka,K., Imaizumi,K. and Ohrui,H. Enantiomeric separation of branched fatty acids having chiral centers remote from the carboxyl group by labelling with chiral fluorescent derivatization reagents. Enantiomer, 3, 169-174 (1998).
  • Andersson,A.-S., Rilfors,L., Lewis,R.N.A.H., McElhaney,R.N. and Lindblom,G. Occurrence of monoacyl-diglucosyl-diacyl-glycerol and monoacyl-bis-glycerophosphoryl-diglucosyl-diacyl-glycerol in membranes of Acholeplasma laidlawii strain B-PG9. Biochim. Biophys. Acta, 1389, 43-49 (1998).
  • Andersson,M.B.O. and Blomberg,L.G. A miniaturized evaporative light scattering detector for application with packed microcolumn high-performance liquid chromatography. J. Microcolumn Sep., 10, 249-254 (1998).
  • Ando,Y., Kawabata,Y., Narukawa,K. and Ota,T. Demospongic acids of the marine sponge Halichondria panicea from the coast of Hokkaido, Japan. Fisheries Sci., 64, 136-139 (1998).
  • Angers,P., Tousignant,?., Boudreau,A. and Arul,J. Regiospecific analysis of fractions of bovine milk fat triacylglycerols with the same partition number. Lipids, 33, 1195-1201 (1998).
  • Aro,A., Kosmeijer-Schuil,T., van de Bovenkamp,P., Hulshof,P., Zock,P and Katan,M.B. Analysis of C-18:1 cis and trans fatty acid isomers by the combination of gas-liquid chromatography of 4,4-dimethyloxazoline derivatives and methyl esters. J. Am. Oil Chem. Soc., 75, 977-985 (1998).
  • Baba,N., Daido,H., Kosugi,T., Miyake,M. and Nakajima,S. Analysis of glycerophospholipid hydroperoxides by ion spray mass spectrometry. Biosci. Biotechn. Biochem., 62, 160-163 (1998).
  • Baeten,V., Hourant,P., Morales,M.T. and Aparicio,R. Oil and fat classification by FT-Raman spectroscopy. J. Agric. Food Chem., 46, 2638-2646 (1998).
  • Bailey,A.L. and Southon,S. Determination of total long-chain fatty acids in human plasma and lipoproteins, before and during copper-stimulated oxidation, by high-performance liquid chromatography. Anal. Chem., 70, 415-419 (1998).
  • Banni,S. and Martin,J.-C. Conjugated linoleic acid and metabolites. In: Trans Fatty Acids in Human Nutrition, pp. 261-302 (edited by J.L. Sebedio and W.W. Christie, Oily Press, Dundee) (1998).
  • Bao,Y.P., Hurst,R. and Williamson,G. High performance liquid chromatographic separation of hydroperoxy-phospholipids and their corresponding hydroxy-phospholipid derivatives. J. Liqu. Chromatogr. Rel. Technol., 21, 2061-2068 (1998).
  • Barnathan,G., Bourgougnon,N. and Kornprobst,J.M. Methoxy fatty acids isolated from the red alga, Schizymenia dubyi. Phytochemistry, 47, 761-765 (1998).
  • Basile,F.., Beverly,M.B., Abbas-Hawks,C., Mowry,C.D., Voorhees,K.J. and Hadfield,T.L. Direct mass spectrometric analysis of in situ thermally hydrolyzed and methylated lipids from whole bacterial cells. Anal. Chem., 70, 1555-1562 (1998).
  • Batrakov,S.G., Nikitin,D.I., Sheichenko,V.I. and Ruzhitsky,A.O. A novel sulfonic-acid analogue of ceramide is the major extractable lipid of the gram-negative marine bacterium Cyclobacterium marinus WH. Biochim. Biophys. Acta, 1392, 79-91 (1998).
  • Beaumier-Gallon,G., Lanfranchi,J,. Vergnes,M.F., Lairon,D., Pastor,J., Pauli,A.M. and Portugal,H. Method for simultaneous measurements of traces of heptadeuterated cholesterol and cholesterol by gas chromatography-mass spectrometry: application in humans. J. Chromatogr. B, 718, 23-32 (1998).
  • Bento,M.F., Pereira,H., Cunha,M.A., Moutinho,A.M.C., van den Berg,K.J. and Boon,J.J. Thermally assisted transmethylation gas chromatography-mass spectrometry of suberin components in cork from Quercus suber L. Phytochem. Anal., 8, 75-87 (1998).
  • Berdeaux,O., Juaneda,P. and Sebedio,J.L. Analysis of conjugated and trans fatty acids after derivatization. Analusis, 26, M45-M51 (1998).
  • Berdeaux,O., Voinot,L., Angioni,E., Juaneda,P. and Sebedio,J.L. A simple method of preparation of methyl trans-10,cis-12-and cis-9,trans-11-octadecadienoates from methyl linoleate. J. Am. Oil Chem. Soc., 75, 1749-1755 (1998).
  • Blache,D., Durand,P., Girodon,F., Gesquiere,L. and Loreau,N. Determination of sterols, oxysterols, and fatty acids of phospholipids in cells and lipoproteins: A one-sample method. J. Am. Oil Chem. Soc., 75, 107-113 (1998).
  • Bleton,J., Mejanelle,P., Goursaud,S. and Tchapla,A. Identification of the main fatty acids component of the cork suberine by GC/MS Analusis, 26, M51-M54 (1998).
  • Blokker,P., Schouten,S., Van den Ende,H., De Leeuw,J.W. and Damste,J.S.S. Cell wall-specific omega-hydroxy fatty acids in some freshwater green microalgae. Phytochemistry, 49, 691-695 (1998).
  • Blomberg,L.G., Demirbuker,M. and Andersson,M. Characterization of lipids by supercritical fluid chromatography and supercritical fluid extraction. In: 'Lipid Analysis in Oils and Fats', pp. 34-58 (edited by R.J. Hamilton, Blackie, London) (1998).
  • Brooks,S.P.J., Ratnayake,W.M.N., Lampi,B.J. and Hollywood,R. Measuring total lipid content in rat carcasses: A comparison of commonly employed extraction methods. J. Agric. Food Chem., 46, 4214-4217 (1998).
  • Brouwers,J.F.H.M., Gadella,B.M., van Golde,L.M.G. and Tielens,A.G.M. Quantitative analysis of phosphatidylcholine molecular species using HPLC and light scattering detection. J. Lipid Res., 39, 344-353 (1998).
  • Brouwers,J.F.H.M., Versluis,C., van Golde,L.M.G. and Tielens,A.G.M. 5-Octadecenoic acid: evidence for a novel type of fatty acid modification in schistosomes. Biochem. J., 334, 315-319 (1998).
  • Bylund,J., Ericsson,J. and Oliw,E.H. Analysis of Cytochrome P450 metabolites of arachidonic and linoleic acids by liquid chromatography-mass spectrometry with ion trap MS. Anal. Biochem., 265, 55-68 (1998).
  • Byrdwell,W.C. APCI-MS for lipid analysis. INFORM, 9, 986-997 (1998).
  • Byrdwell,W.C. Dual parallel mass spectrometers for analysis of sphingolipid, glycerophospholipid and plasmalogen molecular species. Rapid Commun. Mass Spectrom., 12, 256-272 (1998).
  • Byrdwell,W.C. and Neff,W.E. Analysis of hydroxy-containing seed oils using atmospheric pressure chemical ionization mass spectrometry. J. Liqu. Chromatogr. Rel. Technol., 21, 1485-1501 (1998).
  • Campanella,L., Pacifici,F., Sammartino,M.P. and Tomassetti,M. Analysis of lecithin in pharmaceutical products and diet integrators using a new biosensor operating directly in non aqueous solvent. J. Pharm. Biomed. Anal., 18, 597-604 (1998).
  • Campanella,L., Pacifici,F., Sammartino,M.P. and Tomassetti,M. A new organic phase bienzymatic electrode for lecithin analysis in food products. Bioelectr. Bioen., 47, 25-38 (1998).
  • Carballeira,N.M., Emiliano,A., Sostre,A., Restituyo,J.A., Gonzalez,I.M., Colon,G.M., Tosteson,C.G. and Tosteson,T.R. Fatty acid composition of bacteria associated with the toxic dinoflagellate Ostreopsis lenticularis and with Caribbean Palythoa species. Lipids, 33, 627-632 (1998).
  • Careri,M., Ferretti,D., Manini,P. and Musci,M. Evaluation of particle beam high-performance liquid chromatography mass spectrometry for analysis of cholesterol oxides. J. Chromatogr. A, 794, 253-262 (1998).
  • Careri,M., Mangia,A. and Musci,M. Overview of the applications of liquid chromatography-mass spectrometry interfacing systems in food analysis: naturally occurring substances in food. J. Chromatogr. A, 794, 263-297 (1998).
  • Careri,M., Mangia,A., Musci,M. and Parolari,G. Development of gas chromatographic method for determination of cholesterol oxides in meat products. Chromatographia, 47, 42-48 (1998).
  • Carlson,D.A., Bernier,U.R. and Sutton,B.D. Elution patterns from capillary GC for methyl-branched alkanes. J. Chem. Ecol., 24, 1845-1865 (1998).
  • Cert,A. and Moreda,W. New method of stationary phase preparation for silver ion column chromatography: application to the isolation of steroidal hydrocarbons in vegetable oils. J. Chromatogr. A, 823, 291-297 (1998).
  • Chance,D.L., Gerhardt,K.O. and Mawhinney,T.P. Gas-liquid chromatography mass spectrometry of hydroxy fatty acids as their methyl esters tert.-butyldimethylsilyl ethers. J. Chromatogr. A, 793, 91-98 (1998).
  • Chandler,I.C., Quinlan,P.T. and McNeill,G.P. Lipase-catalyzed synthesis of chiral triglycerides. J. Am. Oil Chem. Soc., 75, 1513-1518 (1998).
  • Cheng,C.F., Gross,M.L. and Pittenauer,E. Complete structural elucidation of triacylglycerols by tandem sector mass spectrometry. Anal. Chem., 70, 4417-4426 (1998).
  • Cheng,C.F. and Gross,M.L. Fragmentation mechanisms of oxofatty acids via high-energy collisional activation. J. Am. Soc. Mass Spectrom., 9, 620-627 (1998).
  • Cheng,C.F., Giblin,D. and Gross,M.L. Structural determination of oxofatty acids by charge-remote fragmentations. J. Am. Soc. Mass Spectrom., 9, 216-224 (1998).
  • Cheng,C.F., Pittenauer,E and Gross,M.L. Charge-remote fragmentations are energy-dependent processes. J. Am. Soc. Mass Spectrom., 9, 840-844 (1998).
  • Chou,H.J. Determination of diethanolamine and N-nitrosodiethanolamine in fatty acid diethanolamides. J. Ass. Off. Anal. Chem. Int., 81, 943-947 (1998).
  • Christie,W.W. Mass spectrometry of fatty acids with methylene-interrupted ene-yne systems. Chem. Phys. Lipids, 94, 35-41 (1998).
  • Christie,W.W. Some recent advances in the chromatographic analysis of lipids. Analusis, 26, M34-M40 (1998).
  • Christie,W.W. Gas chromatography mass spectrometry methods for structural analysis of fatty acids. Lipids, 33, 343-353 (1998).
  • Christie,W.W., Gill,S., Nordback,J., Itabashi,Y., Sanda,S. and Slabas,A.R. New procedures for rapid screening of leaf lipid components from Arabidopsis. Phytochem. Anal., 9, 53-57 (1998).
  • Christie,W.W., Hamilton,J.T.G. and Harper,D.B. Mass spectrometry of fluorinated fatty acids in the seed oil of Dichapetalum toxicarium. Chem. Phys. Lipids, 97, 41-47 (1998).
  • Christmass,M.A., Mitoulas,L.R., Hartmann,P.E. and Arthur,P.G. A semiautomated enzymatic method for determination of nonesterified fatty acid concentration in milk and plasma. Lipids, 33, 1043-1049 (1998).
  • Claeys,M., Nizigiyimana,L., Van den Heuvel,H., Vedernikova,I. and Haemers,A. Charge-remote and charge-proximate fragmentation processes in alkali-cationized fatty acid esters upon high-energy collisional activation. A new mechanistic proposal. J. Mass Spectrom., 33, 631-643 (1998).
  • Cordis,G.A,. Yoshida,T. and Das,D.K. HPTLC analysis of sphingomyelin, ceramide and sphingosine in ischemic/reperfused rat heart. J. Pharm. Biomed. Anal., 16, 1189-1193 (1998).
  • Corso,T.N., Lewis,P.A. and Brenna,J.T. Reduction of fatty acid methyl esters to fatty alcohols to improve volatility for isotopic analysis without extraneous carbon. Anal. Chem., 70, 3752-3756 (1998).
  • Costa,C.G., Dorland,L., Holwerda,U., de Almeida,I.T., Poll-The,B.T., Jakobs,C. and Duran,M. Simultaneous analysis of plasma free fatty acids and their 3-hydroxy analogs in fatty acid beta-oxidation disorders. Clin. Chem., 44, 463-471 (1998).
  • Culeddu,N., Bosco,M., Toffanin,R. and Pollesello,P. P-31 NMR analysis of phospholipids in crude extracts from different sources: improved efficiency of the solvent system. Mag. Res. Chem., 36, 907-912 (1998).
  • Dax,C.I. and Mullner,S. Convenient and optimized method for sample pre-treatment for the analysis of bile acids in biological matrices. Chromatographia, 48, 681-689 (1998).
  • De Greyt,W., Kint,A., Kellens,M. and Huyghebaert,A. Determination of low trans levels in refined oils by Fourier transform infrared spectroscopy. J. Am. Oil Chem. Soc., 75, 115-118 (1998).
  • De Greyt,W.F., Petrauskaite,V., Kellens,M.J. and Huyghebaert,A.D. Analysis of tocopherols by gas-liquid and high-performance liquid chromatography: a comparative study. Fett-Lipid, 100, 503-507 (1998).
  • De Leonardis,A., Macciola,V. and De Felice,M. Rapid determination of squalene in virgin olive oils using gas-liquid chromatography. Ital. J. Food Sci., 10, 75-80 (1998).
  • De Leonardis,A., Macciola,V. and De Felice,M. Rapid determination of squalene in virgin olive oils using gas-liquid chromatography. Ital. J. Food Sci., 10, 75-80 (1998).
  • Dermaux,A., Sandra,P., Ksir,M. and Zarrouck,K.F.F. Analysis of the triglycerides and the free and derivatized fatty acids in fish oil by capillary electrochromatography. J. High Resolut. Chromatogr., 21, 545-548 (1998).
  • Diehl,B.W.K. Multinuclear high-resolution nuclear magnetic resonance spectroscopy. In: 'Lipid Analysis in Oils and Fats', pp. 87-135 (edited by R.J. Hamilton, Blackie, London) (1998).
  • Dionisi,F., Golay,P.A., Aeschlimann,J.M. and Fay,L.B. Determination of cholesterol oxidation products in milk powders: Methods comparison and validation. J. Agric. Food Chem., 46, 2227-2233 (1998).
  • Dobarganes,M.C. and Marquez-Ruiz,G. Analytical evaluation of fats and oils by size-exclusion chromatography. Analusis, 26, M61-M65 (1998).
  • Dobson,G. Cyclic fatty acids: qualitative and quantitative analysis. In: 'Lipid Analysis in Oils and Fats', pp. 136-180 (edited by R.J. Hamilton, Blackie, London) (1998).
  • Dobson,G. Identification of conjugated fatty acids by gas chromatography mass spectrometry of 4-methyl-1,2,4-triazoline-3,5-dione adducts. J. Am. Oil Chem. Soc., 75, 137-142 (1998).
  • Dobson,G., Itabashi,Y., Christie,W.W. and Robertson,G.W. Liquid chromatography with particle-beam electron-impact mass spectrometry of diacylglycerol nicotinates. Chem. Phys. Lipids, 97, 27-39 (1998).
  • Domingues,P., Amado,F.M.L., Santana-Marques,M.G.O. and Ferrer-Correia,A.J. Constant neutral loss scanning for the characterization of glycerol phosphatidylcholine phospholipids. J. Am. Soc. Mass Spectrom., 9, 1189-1195 (1998).
  • Dutta,P.C. and Normen,L. Capillary column gas-liquid chromatographic separation of Delta 5-unsaturated and saturated phytosterols. J. Chromatogr. A, 816, 177-184 (1998).
  • Eckard,P.R., Taylor,L.T. and Slack,G.C. Method development for the separation of phospholipids by subcritical fluid chromatography. J. Chromatogr. A, 826, 241-247 (1998).
  • Eller,F.J. and King,J.W. Supercritical CO2 extraction of fat: Comparison of gravimetric and GC-FAME methods. J. Agric. Food Chem., 46, 3657-3661 (1998).
  • Fang,J.S. and Barcelona,M.J. Structural determination and quantitative analysis of bacterial phospholipids using liquid chromatography electrospray ionization mass spectrometry. J. Microb. Methods, 33, 23-35 (1998).
  • Fehling,E., Schonwiese,S., Klein,E., Mukherjee,K.D. and Weber,N. Preparation of malvalic and sterculic acid methyl esters from Bombax munguba and Sterculia foetida seed oils. J. Am. Oil Chem. Soc., 75, 1757-1760 (1998).
  • Fischer,W. and Arneth-Seifert,D. D-Alanylcardiolipin, a major component of the unique lipid pattern of Vagococcus fluvialis. J. Bact., 180, 2950-2957 (1998).
  • Fritsche,J., Steinhart,H., Mossoba,M.M., Yurawecz,M.P., Sehat,N. and Ku,Y. Rapid determination of trans-fatty acids in human adipose tissue: comparison of attenuated total reflection infrared spectroscopy and gas chromatography. J. Chromatogr. B, 705, 177-182 (1998).
  • Fukunaga,K., Yoshida,M. and Nakazono,N. A simple, rapid, highly sensitive and reproducible quantification method for plasma malondialdehyde by high-performance liquid chromatography. Biomed. Chromatogr., 12, 300-303 (1998).
  • Fulton,D., Falck,J.R., McGiff,J.C., Carroll,M.A. and Quilley,J. A method for the determination of 5,6-EET using the lactone as an intermediate in the formation of the diol. J. Lipid Res., 39, 1713-1721 (1998).
  • Geiger,O., Glushka,J., Lugtenberg, B.J.J., Spaink,H.P. and Thomas-Oates,J.E. NodFE-Dependent fatty acids that lack an alpha-beta-unsaturation are subject to differential transfer, leading to novel phospholipids. Mol. Plant-Microbe Interactions, 11, 33-44 (1998).
  • Gillet,B., Bleneau,S. and Beloeil,J.C. NMR characterization of phospholipids and triglycerides. Analusis, 26, M26-M33 (1998).
  • Giuffrida,A. and Piomelli,D. Isotope dilution GC/MS determination of anandamide and other fatty acylethanolamides in rat blood plasma. FEBS Letts, 422, 373-376 (1998).
  • Glastrup,J. Diazomethane preparation for gas chromatographic analysis. J. Chromatogr. A, 827, 133-136 (1998).
  • Glonek,T. P-31 nuclear magnetic resonance phospholipid analysis of anionic-enriched lecithins. J. Am. Oil Chem. Soc., 75, 569-573 (1998).
  • Grone,D., Metternich,H.J. and Schoenfelder,W. Quantitative NMR-spectroscopic analysis of the compounds of glycerol esters of fatty acids. Fett-Lipid, 100, 64-69 (1998).
  • Gunnarsson,T., Karlsson,A., Hanson,P., Johnson,G., Alling,C. and Odham,G. Determination of phosphatidylethanol in blood from alcoholic males using high-performance liquid chromatography and evaporative light scattering or electrospray mass spectrometric detection. J. Chromatogr. B, 705, 243-249 (1998).
  • Gutierrez,A.,. del R?o,J.C., Gonzalez-Vila,F.J. and Mart?n,F. Analysis of lipophilic extractives from wood and pitch deposits by solid-phase extraction and gas chromatography. J. Chromatogr. A, 823, 449-455 (1998).
  • Haddadian,F., Shamsi,S.A., Schaeper,A.P. and Danielson,N.D. Capillary electrophoresis of phospholipids with indirect photometric detection. J. Chromatogr. Sci., 36, 395-400 (1998).
  • Hall,L.M. and Murphy,R.C. Electrospray mass spectrometric analysis of 5-hydroperoxy and 5-hydroxyeicosatetraenoic acids generated by lipid peroxidation of red blood cell ghost phospholipids. J. Am. Soc. Mass Spectrom., 9, 527-532 (1998).
  • Hall,L.M. and Murphy,R.C. Analysis of stable oxidized molecular species of glycerophospholipids following treatment of red blood cell ghosts with t-butylhydroperoxide. Anal. Biochem., 258, 184-194 (1998).
  • Hamberg,M. A pathway for biosynthesis of divinyl ether fatty acids in green leaves. Lipids, 33, 1061-1071 (1998).
  • Hamberg,M., Liepinsh,E., Otting,G. and Griffiths,W. Isolation and structure of a new galactolipid from oat seeds. Lipids, 33, 355-363 (1998).
  • Hammond,E.W. Tocopherols and tocotrienols. Lipid Technology, 10, 86-88 (1998).
  • Harp,T.K. and Hammond,E.G. Stereospecific analysis of soybean triacylglycerols. Lipids, 33, 209-216 (1998).
  • Harvey,D.J. Picolinyl esters for the structural determination of fatty acids by GC/MS. Mol. Biotech., 10, 251-260 (1998).
  • Hauke,V. and Schreiber,L. Ontogenetic and seasonal development of wax composition and cuticular transpiration of ivy (Hedera helix L.) sun and shade leaves. Planta, 207, 67-75 (1998).
  • Hein,M., Henning,H. and Isengard,H.D. Determination of total polar parts with new methods for the quality survey of frying fats and oils. Talanta, 47, 447-454 (1998).
  • Heitmann,D., Ziehr,H. and Muthing,J. Large scale purification of gangliosides G(M3)(NeuSAc) and G(M3)(Neu5Gc) by trimethylaminoethyl-Fractogel high-performance liquid chromatography. J. Chromatogr. B, 710, 1-8 (1998).
  • Homan,R and Anderson,M.K. Rapid separation and quantitation of combined neutral and polar lipid classes by high-performance liquid chromatography and evaporative light-scattering mass detection. J. Chromatogr. B, 708, 21-26 (1998).
  • Hori,Y., Nakamura,K., Yamamoto,M., Shimada,K., Nakadaira,H., Shibuya,N., Endoh,K. and Ogoshi,K. Determination of free fatty acids in human bile by high-performance liquid chromatography. Ann. Clin. Biochem., 35, 279-282 (1998).
  • Hradec,J., Dufek,P. and Matucha,M. Quantitation of individual molecular species of phosphatidylcholines by reversed-phase high-performance liquid chromatography with fluorometric detection. J. Chromatogr. B, 714, 145-151 (1998).
  • Hsu,F.F., Bohrer,A. and Turk,J. Electrospray ionization tandem mass spectrometric analysis of sulfatide. Determination of fragmentation patterns and characterization of molecular species expressed in brain and in pancreatic islets. Biochim. Biophys. Acta, 1392, 202-216 (1998).
  • Hsu,F.F., Bohrer,A. and Turk,J. Formation of lithiated adducts of glycerophosphocholine lipids facilitates their identification by electrospray ionization tandem mass spectrometry. J. Am. Soc. Mass Spectrom., 9, 516-526 (1998).
  • Husek,P. Chloroformates in gas chromatography as general purpose derivatizing agents. J. Chromatogr. B, 717, 57-91 (1998).
  • Hvattum,E., Hagelin,G. and Larsen,A. Study of mechanisms involved in the collision-induced dissociation of carboxylate anions from glycerophospholipids using negative ion electrospray tandem quadrupole mass spectrometry. Rapid Commun. Mass Spectrom., 12, 1405-1409 (1998).
  • Hvattum,E., Larsen,A., Uran,S., Michelsen,P.M. and Skotland,T. Specific detection and quantification of palmitoyl-stearoyl-phosphatidylserine in human blood using normal-phase liquid chromatography coupled with electrospray mass spectrometry. J. Chromatogr. B, 716, 47-56 (1998).
  • Imbs,A.B. and Latyshev,N.A. New Delta 5 and Delta 4 unsaturated medium-and long-chain fatty acids in the freshwater sponge Baicalospongia bacilifera. Chem. Phys. Lipids, 92, 117-125 (1998).
  • Imbs,A.B., Nevshupova,N.V. and Pham,L.Q. Triacylglycerol composition of Pinus koraiensis seed oil. J. Am. Oil Chem. Soc., 75, 865-870 (1998).
  • Inagaki,M., Isobe,R., Kawano,Y., Miyamoto,T., Komori,T. and Higuchi,R. Isolation and structure of three new ceramides from the starfish Acanthaster planci. Eur. J. Org. Chem., 129-131 (1998).
  • Innis-Whitehouse,W., Li,X.Z., Brown,W.V. and Le,N.A. An efficient chromatographic system for lipoprotein fractionation using whole plasma. J. Lipid Res., 39, 679-690 (1998).
  • Ismail,A.A., Nicodemo,A., Sedman,J., van de Voort,F.R. and Holzbaur,I.E. Infrared spectroscopy of lipids: principles and applications. In: 'Spectral Properties of Lipids', pp. 235-269 (edited by R.J. Hamilton & J. Cast, Sheffield Academic Press) (1998).
  • Jeyashoke,N,. Krisnangkura,K. and Chen,S.T. Microwave induced rapid transmethylation of fatty acids for analysis of food oil. J. Chromatogr. A, 818, 133-137 (1998).
  • Jira,W., Spiteller,G., Carson,W. and Schramm,A. Strong increase in hydroxy fatty acids derived from linoleic acid in human low density lipoproteins of atherosclerotic patients. Chem. Phys. Lipids, 91, 1-11 (1998).
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Updated: June 23rd, 2009